Jalapeno Ranch Dip!

What you need:

• 1/3 quart sour cream
• 1/3 cup buttermilk
• 1/3 cup green tomatillo sauce
• 1/3-1/2 cup chopped jalapeno (depending on how spicy you want the dip)
• 1/4 bunch cilantro, chopped
• 1 packet of the dry Ranch dressing (1 ounce)

(makes 2 cups of dip)


What to do:

1. Combine the sour cream, buttermilk, green tomatillo sauce, jalapeno (make sure you remove the seeds!) and cilantro in a blender.  Mix until combined.  Stir in the packet of dry Ranch dressing.  
2. Serve with chips, and enjoy! :)

This dip is delicious, and extremely easy to make!  It can be served with chips, but also goes great with veggies, salad, and fried pickles! (the recipe for fried pickles can be found on this blog).  I hope you like it!